Fran Folsom Culinary Arts Scholarship Dinner

Fran Folsom Culinary Arts Scholarship Dinner RSVP

Pikes Peak Community College Foundation is cooking up an evening of culinary delights and surprises to celebrate Fran Folsom, who whisked Colorado Springs onto the culinary map. Please join Honorary Co-Chairs Mary Lou and Chuck Murphy in honoring local culinary legend Fran Folsom with a four-course feast, expertly designed and prepared by PPCC’s Culinary Arts students. Proceeds from the evening will fund the highly competitive Fran Folsom Culinary Arts Scholarship.

Event Registration

Please follow one of the registration links below to purchase your seats. A limited number of sponsor seats are available at $400 and $800 for two guests. These tickets include an extraordinary bottle of wine donated by Sovereignty Wines in addition to the pairings offered for the dinner.

Individual tickets are $105 per person or $175 for two. Tables of four guests for $350 and tables of six guests for $525 are also available.

Payment is required at time of registration using our secure payment system via PayPal. To purchase via phone, please call 719-502-2013.

Fran Folsom Dinner Ticket Options
6 Sponsor tickets are available
2 Master Chef tickets are available
Fran Folsom Dinner Table Options

Please call 719-502-2013 with the names of your guests.

Event Details:

Sunday, April 23, 2017

  • 5 p.m. Complimentary wine & hors d’oeuvres
  • 6 p.m. Dinner at nosh

Location:

nosh
Plaza of the Rockies
South Tower, 1st Floor
121 South Tejon Street
Colorado Springs, Colorado 80903

After purchasing a ticket, add the event to your calendar.

More About the Fran Folsom Culinary Arts Scholarship

The Fran Folsom Culinary Arts Scholarship is a singular award for Culinary Arts students who achieve the highest academic and practical excellence. The $3,000 scholarship is a mark of true excellence and helps students prepare for their culinary future.

More About the Culinary Program at PPCC

The PPCC Culinary Arts Program is the largest of its kind in the community. It serves more than 350 students and graduated more than 100 students this past year. The program received an Exemplary Status by the American Culinary Federation Education Foundation Accreditation Committee and has a 95-percent job placement rate.

Can't make it to the event but still would like to donate to the scholarship fund?

Donate to the Scholarship

We thank event sponsor nosh for generously underwriting the event and Sovereignty Wines for donating the fine wine pairings for the evening.